Amount of 20:5 n-3 (EPA) in Beans, navy, mature seeds, raw

Legumes and Legume Products

In 100 g (Grams) of Beans, navy, mature seeds, raw there is 0 g of 20:5 n-3 (EPA). Change amount

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20:5 n-3 (EPA)

20:5 n-3 (EPA) is a nutrient present in many other foods. The below table lists foods high in 20:5 n-3 (EPA) other than Beans, navy, mature seeds, raw.

Fish oil, menhaden 13.168 g 13.17%
Fish oil, salmon 13.023 g 13.02%
Fish oil, sardine 10.137 g 10.14%
Oil, bearded seal (Oogruk) (Alaska Native) 9.71 g 9.71%
Fish oil, cod liver 6.898 g 6.90%
Fish oil, herring 6.273 g 6.27%
Oil, spotted seal (Alaska Native) 3.93 g 3.93%
Oil, beluga, whale (Alaska Native) 2.8 g 2.8%
Fish, caviar, black and red, granular 2.741 g 2.74%
Fish, mackerel, salted 1.619 g 1.62%
Fish, roe, mixed species, cooked, dry heat 1.26 g 1.26%
Fish, herring, Pacific, cooked, dry heat 1.242 g 1.24%
Fish, shad, american, raw 1.086 g 1.09%
Fish, salmon, chinook, cooked, dry heat 1.01 g 1.01%
Fish, salmon, chinook, raw 1.008 g 1.01%
Fish, roe, mixed species, raw 0.983 g 0.98%
Fish, herring, Atlantic, kippered 0.97 g 0.97%
Fish, herring, Pacific, raw 0.969 g 0.97%
Smelt, dried (Alaska Native) 0.91 g 0.91%
Fish, herring, Atlantic, cooked, dry heat 0.909 g 0.91%
Beans, navy, mature seeds, raw

Beans, navy, mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Beans, navy, mature seeds, raw are listed below.

Water 12.1 g 12.1%
Energy (calorie) 337 kcal
Energy (joule) 1411 kJ
Protein 22.33 g 22.33%
Total lipid (fat) 1.5 g 1.5%
Ash 3.32 g 3.32%
Carbohydrate, by difference 60.75 g 60.75%
Fiber, total dietary 15.3 g 15.3%
Sugars, total 3.88 g 3.88%
Sucrose 3.33 g 3.33%
Glucose (dextrose) 0.21 g 0.21%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0.34 g 0.34%
Starch 32.9 g 32.9%
Calcium, Ca 147 mg 0.15%
Iron, Fe 5.49 mg 0.01%
Magnesium, Mg 175 mg 0.18%
Phosphorus, P 407 mg 0.41%

Nutrients in Beans, navy, mature seeds, raw